Categories: Dessert, Ice Cream

Ingredients

• 1 cup chunky peanut butter
• 2 cups graham cracker crumbs
• 6 Nestle Crunch candy bars
• 1/2 gallon vanilla ice cream
• Magic Shell ice cream topping

Directions

1. Break candy bars into small pieces; add to peanut butter and graham cracker crumbs. Mix together. Spread 2/3 mixture in a 9×13 pan. Soften ice cream and put on top of crumb mixture. Sprinkle remaining crumbs on top, the drizzle Magic Shell over top of crumbs to your liking.

2. Freeze.

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