Ingredients
- 3 cups pineapple juice, chilled
- 2 cups orange juice, chilled
- 1 cup grape juice, chilled
- 1 28-oz. bottle ginger ale (3 1/2 cups)
- 1 cup pineapple sherbet
- 1 cup orange sherbet
Directions
-
In a punch bowl, combine pineapple juice, orange juice and grapefruit juice; mix well. Just before serving, add ginger ale, stirring gently. Scoop sherbet into punch.