Categories: Breakfasts, Favorites, Quick breads

Ingredients

• 2 1/2 cups flour
• 1 1/2 cups brown sugar
• 1/2 teaspoon salt
• 2/3 cup butter
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 2 eggs, beaten
• 1 1/3 cups buttermilk
• 1 recipe Oatmeal Topping

Directions

1. Combine flour, sugar, and salt in a large bowl.

2. Cut in butter. Stir in baking powder, baking soda, and spices.

3. Stir in the buttermilk and eggs gently. Spoon batter into a 9×13 greased pan. Sprinkle 2 recipes of Oatmeal Topping on top.

4. Bake at 350 for 35 to 40 minutes until center is set.

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