Categories: Chicken, Stew, Sweet Potato

Ingredients

• 4 boneless skinless chicken breasts, cut into bite-sized pieces
• 2 medium sweet potatoes, peeled and cubed
• 2 medium yukon gold potatoes, peeled and cubed
• 2 medium carrots peeled and cut into 1/2-inch slices
• 1 can (28 oz) whole stewed tomatoes, undrained
• 1 t salt
• 1 t paprika
• 1 t celery seed
• 1/2 t black pepper
• 1/8 t ground cinnamon
• 1/8 t ground nutmeg
• 1 c chicken broth
• 1/4 c fresh basil, chopped

Directions

1. Combine chicken, potatoes, carrots, tomatoes, salt, paprika, celery seeds, pepper, cinnamon, nutmeg, and broth in crock pot. Cover; cook on low 6-8 hours or 3-4 hours. To serve, sprinkle with basil

2. p: For 5.6 or 7 crock pots double ingredients

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