Categories: Banana Breads, Favorites

Ingredients

• 5-6 bananas
• 1 cup margarine
• 2 cups brown sugar
• 2 eggs
• 1 lemon, juiced
• 4 cups flour
• 1 teaspoon salt
• 2 teaspoons baking soda
• 1 teaspoon cinnamon
• 2 teaspoons vanilla

Directions

1. Mash the bananas in a medium sized bowl.

2. In another bowl, cream the butter and sugar together and add the eggs one by one, beating in.

3. Stir the lemon juice, vanilla, and mashed bananas into the sugar mixture.

4. Mix all dry ingredients separately, then stir to combine with the wet ingredients. Do not over stir, but combine well.

5. Pour into greased pans; bake until firm on top.

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