Categories: Side Dishes

Ingredients

• 2 16oz. cans whole green beans
• 8 slices bacon (use a quality brand)
• Garlic Powder
• 1/2 Cup melted butter
• 1/2 Cup packed brown sugar.

Directions

1. Preheat oven to 325 degrees.

2. Drain green beans and arrange into bundles of 5 beans.

3. Wrap each bundle with 1/2 slice bacon (I actually cut the 1/2 in half lengthwise as well).

4. Arrange side seams down in baking dish. Don’t let bundles touch each other.

5. Sprinkle with garlic powder.

6. Drizzle with mixture of butter and brown sugar.

7. Bake 35 minutes or longer, until bacon is cooked.

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