Categories: Main Dishes

Ingredients

• 4 Unbreaded Chicken Breasts
• 2 teaspoons dried herb mixture (thyme, marjoram, rosemary, and sage)
• 1/4 teaspoon pepper
• 1 tablespoon unsalted butter
• 1 cup sliced mushrooms
• 1/4 cup diced onion
• 1 cup cherry tomatos, quartered
• 1 1/2 cup chicken broth
• 1 teaspoon lemon juice

Directions

1. Season chicken with herb mixture and pepper.

2. Saute seasoned chicken in unsalted butter, over medium-high heat until lightly browned.

3. Move chicken breats to one side of pan.

4. Add mushrooms, onions, and tomatos.

5. Saute for 4-6 minutes.

6. Stir in chicken broth and lemon juice.

7. Simmer until liquid is reduced.

8. Serve.

Email to a friend | Print this recipe | Back