Categories: Quick meals

Ingredients

• 1 pound ground turkey breast
• 1/4 cup chopped onion
• 1/2 cup no-salt-added ketchup
• 3 tablespoons barbecue sauce
• 1 tablespoon prepared mustard
• 1 tablespoon vinegar
• 1 1/2 teaspoons Worcestershire sauce
• 1/2 teaspoon celery seed
• 1/4 teaspoon pepper
• 6 whole wheat hamburger buns, split

Directions

1. In a nonstick skillet, cook the turkey and onion for 5 minutes or until turkey is no longer pink. Add the next seven ingredients; simmer for 10 minutes, stirring occasionally. Serve on buns.

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