Chocolate Break Aparts

(from gwhit’s recipe box)

Easy and delicious, makes great foodie gifts or to bring into work to snack on.

Source: Kimberly

Prep time: 10 minutes
Cook time: 10 minutes

Categories: Dessert/Candy

Ingredients

  • 1 stick sweet butter or regular
  • 1 sleeve of saltine crackers
  • 1 1/2 cups sugar
  • 1 12 ounce package chocolate chips
  • 3/4 cup of chopped nuts your choice

Directions

  1. Line a 11×17 inch cookie sheet with foil.

  2. Place saltines evenly on foil.

  3. Melt butter, sugar, and spread over crackers using a pastry brush.

  4. Bake at 350F for 10 minutes.

  5. Remove and sprinkle chips over.

  6. Spread evenly and top with nuts.

  7. Enjoy!

Email to a friend | Print this recipe | Back