Categories: Dinner rolls/biscuits

Ingredients

• 3 cups Bisquick baking mix
• 1/3 cup shredded cheddar cheese
• 1/8 cup shredded asiago cheese
• 1/8 cup grated parmesan cheese
• 1 cup water
• 1/3 cup melted butter
• 1/3 cup roasted garlic puree (can use garlic in the jar)
• 1 tbsp kosher salt
• 2 teaspoons black pepper
• 1 tsp. dried thyme
• 1 tsp. dried oregano

Directions

1. eheat oven to 375. Combine water, roast garlic, butter, sugar, salt thyume, oregano, and pepper. Mix well.

2. In a mixing b owl, comibine and blend cheese and Bisquick.. Add water/hherb mix and blend to dough-like consistency. Do not overmix. Use and ice cream scoop and place spoonfuls on a prepared sheet pan. Bake 8 minutes. Serve with butter, roasted garlic and/or cherry or cranberry compote or jam.

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