Categories: beef, main course, potato

Ingredients

• 2 medium postatoes, scrubbed and cut into 1 inch pieces
• 1 cup water
• 12 oz beef ribeye cut into 1 inch pieces
• 4 cloves garlic minced
• 1 TBSP olive oil
• 1 13.8 oz pkg pizza dough
• 1 8 oz package cheese
• 1/3 cup small slivers red onion
• cracked black pepper
• salt
• olive oil

Directions

1. eat oven to 425. In skillet combine potatoes and water. Bring to boiling;recuce heat. simmer covered 10 minutes or until tender. Drain.Set aside. Wipe skillet. cook steak and garlic in hot oil over med-high heat 4-5 mintues or until steak is browned. Remove from heat; set aside

2. Unroll pizza dough onto greased baking sheet;press in 16×11 in oval. Build up edges. Bake 8-10 minutes;sprinkle with 1 1/2 cups cheese.Add potatoes and beef.Add remiaing cheese.

3. Bake 10-12 minutes or until cheese is melted. Sprinkle onion, pepper, and salt. Drizzle olive oil.

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