Buffalo Chicken Dip

(from momx2ms’s recipe box)

Prep time: 5 minutes
Cook time: 15 minutes
Serves 10 people

Categories: Dips

Ingredients

  • 2 (10 oz) cans chunk white chicken, drained
  • 2 (8oz) packages cream cheese
  • 1 cup ranch dressing
  • 3/4 cup Franks Hot pepper buffalo sauce
  • 1 1/2 cup shreddd sharp cheddar cheese

Directions

  1. Mix first 3 ingredients in warm skillet on med-low heat and stir until warm and creamy.

  2. Add 3/4 cup cheese and Franks buffalo sauce continue stirring till thouroughly mixed

  3. Transfer to aluminum pan or glass baking dish

  4. Sprinkle remaining 3/4 cup cheese on top and serve warm with chicken and a biscuit crackers

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