Categories: Side

Ingredients

• 1/2 c. all-purpose flour
• 1 tsp sugar
• 1 tsp salt
• 3/4 c cayenne pepper
• 1 egg
• 1 tblsp milk
• 1 c. cornflakes cereal
• 4 med green tomatoes. in 1/2 in slices
• 1/4 c. canola oil

Directions

1. Preheat oven to 375 degrees

2. In a shallow bowl combine flour, sugar, salt, and cayenne pepper

3. In another shallow bowl beat egg and milk together

4. Place cornflake cereal in third shallow bowl

5. Pat green tomatoes dry.

6. Coat with flour mix

7. Dip in egg wash

8. Coat with cornflakes repeat for all tomatoes

9. In large skillet heat 4 tblspn canola oil on med. heat fry coated tomatoes 3=4 min each side until golden brown adding more ol as neccessary.

10. Place fried tomatoes on paper towel to drain grease.

11. Place fried and drained tromatoes on an ungreased cookie shet and bake for 4-5 min until tender

Email to a friend | Print this recipe | Back