Categories: Appetizers, Snacks

Ingredients

• 1 lb bacon
• 1 can refrigerated french bread
• 4 oz shredded sharp cheddar cheese
• 2 oz thin sliced deli turkey
• 2 oz thin sliced deli ham

Directions

1. Preheat oven to 350 degrees

2. Grease a cookie sheet

3. Cook bacon till crisp and then crumble

4. Unroll french bread dough onto flat surface

5. Sprinkle cheese on dough top evenly with turkey, ham and bacon.

6. Rereoll dough starting with long side press edges firm together

7. Cut 3-4 slits in top to vent

8. Place on cookie sheet and bake 25-30 min until golden brown

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