Categories: Dinner

Ingredients

• 1 can refrigerated classic pizza crust
• 1/3 cup shredded Parmesan cheese
• 1 tblsp dried basil
• 1 cup shredded provolone cheese
• 1 cup shredded cheddar cheese
• 1 cup shredded monteray jack cheese
• 1/2 cup tomato pasta sauce

Directions

1. Preheat oven 425 degrees

2. Grease 13×9 inch cookie sheet

3. Unroll dough in pan and starting in center press dough into pan

4. Sprinkle dough with Parmesan cheese and basil

5. Top with provolone, monteray jack and cheddar cheese

6. drop pasta sauce by the spoonful over cheese

7. Bake 12-18 minutes or until golden brown

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