Ingredients

• 1 box Mrs. Grass noodle soup
• 1 cup rice
• 1 roll sausage
• 3 stalks celery, chopped
• Chow mein noodles

Directions

1. Bring 4 cups water to a boil. Add Mrs. Grass soup and rice.

2. At the same time, cook sausage and celery in small frying pan.

3. When meat is cooked, combine it with the rice mixture in a casserole dish (with a lid).

4. Cover and bake at 350 for 15 minutes, stir and cook additional 15 minutes.

5. Top with chow mein noodles.

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