Categories: Bread

Ingredients

• 1 T yeast dissolved in 1 1/2 c H20. Scald 1/2 c milk. Add 1/4 c honey, 2 t salt, 1/4 c butter, 5+ c flour

Directions

1. xx all together. Knead Rise 1 hr. Punch down. Divide in 2. Knead. Let rise in pans.

2. Bake 400 – 1/2 hr.

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