Categories: Chicken, Dinner

Ingredients

• 1 Can Refrigerated classic pizza crust
• 2 c shredded cooked chicken
• 1/4 c buffalo wing suace
• 1/3 c crumbled blu cheese

Directions

1. Preheat oven to 425 degrees

2. Lightly spray cookie sheet with cooking spray.

3. Unroll Dough, place on cookie sheet. Starting at center press out dough into 14×10 rectangles.

4. In small bowl mix chicken, adn wing sauce. Spread down center of rectangle to within 1 inch of edges. Sprinkle with cheese.

5. Fold shorter sides of dough1 in over filling.

6. Bring long sides of dough over filling, overlapping in center, pinch edge to seal.

7. Bake 14-16 min or until golden brown.

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