Baked Ziti

(from Snap14’s recipe box)

Source: Kraft Magazine

Categories: Vegetarian

Ingredients

  • 4 cups ziti
  • 1 jar marinara sauce
  • 1 can diced tomatoes
  • 6 oz. cream cheese, cubed
  • 3/4 cup sour cream
  • 1 pkg Shredded Mozzarella
  • 1/3 cup Parmesan

Directions

  1. Heat oven to 375

  2. Cook pasta, drain. Add marinara, tomatoes and cream cheese to same pan. cook until melted, return pasta to pan and mix.

  3. layer half the mixture in a pan cover with sour cream, 1 cup mozzarella rest of pasta mixture then rest of mozzarella and parmesean.

  4. Bake 20 min or until heated

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