Peanut Butter & Chocolate Cream
(from anniemarie’s recipe box)
Source: Martha Stewart
Serves 4 peopleCategories: Desserts
Ingredients
- PEANUT BUTTER CREAM:
- 3/4 cup whipping cream
- 2 T. sugar
- 1/2 cup creamy peanut butter
- CHOCOLATE CREAM:
- 1/2 cup chocolate chips
- 3/4 cup whipping cream
Directions
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For peanut butter cream:
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Beat whipping cream until stiff. Whisk in sugar. Fold into peanut butter.
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For chocolate cream:
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Put chocolate chips in a metal bowl. Heat whipping cream until it bubbles around edges. Pour over chips. Let stand 5 minutes; stir. Chill 10 mints. Whip until smooth and fluffy.
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Serve layered in a glass bowl or dessert dishes.
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Option: freeze; swirl together, then scoop into cones.