Homemade Granola
(from kathie’s recipe box)
Source: RecipeThing user Mainergirl
Prep time: 10 minutes
Cook time: 40 minutes
Serves 8 people
Ingredients
- 1/3 cup maple syrup
- 1/2 cup light brown sugar
- 1/2 cup vegetable oil
- 4 tsp vanilla extract
- 5 cups rolled oats (not instant)
- 2 cups chopped almonds or pecans
- 2 cups raisins
- Cinnamon or other spices optional
Directions
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Preheat oven to 325F
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Combine sugar, syrup, oil and vanilla in a large mixing bowl.
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Add in oats, stirring well to ensure all are well covered.
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Add nuts.
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Pour mixture onto parchment lined baking sheet(s), then press down firmly with a metal spatula, aiming for a thickness no greater than 3/8".
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Bake, without stirring, for 40 min, rotating pan once
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Cool for 60 min on wire rack, then break up into chunks of desired size.
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Store in air tight container for up to 2 weeks.