Spaghetti Pizza Pie

(from dzavoyna’s recipe box)

Source: Kraft Food & Family

Prep time: 15 minutes
Serves 6 people

Categories: Main

Ingredients

  • 8oz. spaghetti, cooked, drained
  • 1/3cup KRAFT Grated Parmesan Cheese, divided
  • 1 egg, lightly beaten
  • 1lb. ground beef, cooked, drained
  • 2cups spaghetti sauce
  • 1-1/2 cups KRAFT Shredded Mozzarella Cheese

Directions

  1. PREHEAT oven to 350°F. Toss spaghetti with half of the Parmesan cheese and egg. Place in 9-inch pie plate; press onto bottom and up side to form crust.

  2. MIX meat and spaghetti sauce; spoon into spaghetti crust. Sprinkle with mozzarella cheese and remaining Parmesan cheese.

  3. BAKE 30 minutes or until heated through. Let stand 5 minutes before cutting into wedges to serve.

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