Simple Acorn Squash
(from dzavoyna’s recipe box)
Source: Kraft Food & Family
Prep time: 10 minutes
Cook time: 20 minutes
Serves 6 people
Categories: Side
Ingredients
- 1 acorn squash (1-1/2 lb.), cut lengthwise in half, seeded
- 2slices OSCAR MAYER Bacon
- 2Tbsp. maple-flavored or pancake syrup
- 1Tbsp. KRAFT Balsamic Vinaigrette Dressing
Directions
-
PLACE squash, cut-sides up, in microwaveable dish; cover with waxed paper.
-
MICROWAVE on HIGH 12 to 14 min. or until squash is tender. Meanwhile, cook bacon 8 to 10 min. or until crisp, turning occasionally; drain.
-
CUT squash into wedges; brush with combined syrup and dressing. Crumble bacon; sprinkle over squash.