Categories: Snack

Ingredients

• Non stick spray
• 1/3 c veggie oil
• 1/2 c pack light brown sugar
• 1/2 c honey
• 1 tbsp pure vanilla extract
• 3/4 tsp ground cinnamon
• 1/2 tsp fine salt
• 3 cup rolled oats
• 2 c coarsely chopped pecans
• 1/2 c sweetened shredded coconut
• 1 c dried fruit cranberries or raisins
• 1 c chocolate chips

Directions

1. Preheat oven 300 with racks in upper and lower thirds. Lightly coat 2 rimmed baking sheets with non stick spray.

2. In large bowl combine veggie oil light brown sugar, honey, vanilla extract cinnamon and salt. Add 3 c oats and pecans stir to combine. Divide between sheets. Bake 15 min stir occasionally. Add sweetened coconut to each sheet, bake until colden brown 15 min. Let cool completely on sheets. Stir in dried fruit and chocolate chips. Store up to 3 weeks.

Email to a friend | Print this recipe | Back