Categories: Appetizers
Ingredients
- 4 oz. cream cheese, softened
- 1 tsp dijon mustard
- 1 C shredded swiss cheese
- 3/4 C diced fully cooked ham
- 1/2 C minced chives, divided
- 18 slices French bread (1/2 inch thick)
Directions
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In a small bowl, beat cream cheese and mustard until smooth. Stir in the swiss cheese, ham and 1/4 C chives. Spread 1 T mixture over each bread slice. place on an ungreased baking sheet. Bake at 350 degrees for 12-15 minutes or until lightly browned. Sprinkle with remaining chives.