Categories: Main Dish

Ingredients

• 1 pound ground beef
• 1/2 onion chopped
• 1 jar spaghetti sauce
• 1/2 package 16 oz. spiral pasta cooked and drained
• 2 cups shredded lowfat mozzarella cheese
• 4 ounces sliced pepperoni

Directions

1. In a large skillet, cook beef until meat is no longer pink; drain and rinse the meat in hot water and set aside. Cook the onion in the same skillet until tender. Add ground beef back to skillet. Stir in spaghetti sauce and pasta. Transfer to a greased 13×9×2″ baking dish. Sprinkle with cheese. Arrange pepperoni over the top. Bake uncovered at 350 degrees for 25-30 minutes.

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