Mexican Pizza

(from mal246’s recipe box)

Categories: Main Dish

Ingredients

  • 4 ounces taco meat (extra lean ground beef plus taco seasoning)
  • 1/2 cup Rosarita refried black beans
  • 2 Mission low carb soft taco size tortillas
  • 4 tbsp salsa
  • 1 taco bell hot sauce packet (optional)
  • 1/2 roma tomato, diced
  • 1/4 cup kraft free shredded cheddar cheese
  • green onion, approx 1/2 of 1

Directions

  1. eheat oven to 350. Coat a pie plate with non-stick cooking spray. Place one tortilla in the pie plate. Spread 1/2 cup refried beans on the tortilla and then spread 4 oz of seasoned ground beef on top. Lay the 2cd tortilla on top of the ground beef. Bake in pre-heated oven for 10 minutes.

  2. Remove from oven and let it cool for a couple minutes. Spread salsa over the top tortilla, then add the shredded cheese, and top with the diced tomato and diced green onion. Spread 1-2 taco bell hot sauce packet(s) on top to your liking. Place back in the oven for another 10 minutes.

  3. Remove from the oven, and slice into 4 pieces. I used a pizza cutter and it worked great. Optional: can serve with sour cream

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