Categories: Salads

Ingredients

• 1 C uncooked tricolor spiral pasta
• 1/2 C chopped, seeded cucumber
• 1/2 C thinly sliced celery
• 1/2 C chopped red onion
• 1/2 C sliced radishes
• 1/2 C sliced rip olives, drained
• 1/2 C shredded swiss cheese
• 1/8 tsp garlic powder
• 1/8 tsp pepper
• 1 T italian salad dressing mix
• 2 T. plus 1-1/2 tsp cider vinegar
• 2 T olive oil

Directions

1. Cook pasta according to package directions. meanwhile in a large bowl, combine the cucumber, celery, onion, radishes, tomatoes, olives, cheese, garlic powder and pepper. Drain pasta and rinse in cold water; stir into vegetable mixture. In a jar with a tight-fitting lid, combine the dressing mix, vinegar and oil; shake well. Drizzle over salad and toss to coat. Serve immediately or refrigerate.

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