Categories: Bars

Ingredients

• 1 pkg (10 oz.) corn chips, slightly crushed, divided
• 1 C unsalted peanuts, divided
• 1 C light corn syrup
• 1 C sugar
• 1 C peanut butter
• 1/2 C milk chocolate chips

Directions

1. Place half of the corn chips and peanuts in a greased 9 × 13 pan; set aside. In a saucepan, bring the corn syrup and sugar to a boil. Stir in peanut butter until blended. Drizzle half over corn chip mixture in pan. Add remaining corn chps and peanuts to remaining syrup; stir until combined. Spoon over mixture inpan; press down lightly Drizzle with melted chocolate. Cool before cutting.

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