Categories: Main
Ingredients
- 1 tsp. oil
- 1 lb. boneless skinless chicken breasts, cut into strips
- 1/4 cup KRAFT GOLDEN Italian Dressing
- 3 cups fresh pre-cut stir-fry vegetables
- 2 tsp. chili powder
- 8 flour tortillas (6-inch)
- 1 cup KRAFT Double Cheddar Shredded Cheese
Directions
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1 HEAT oil in nonstick skillet on medium-high heat. Add chicken; cook 5 min. or until cooked through, stirring occasionally.
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2 STIR in dressing, vegetables and chili powder; cook 5 min. or until vegetables are crisp-tender, stirring occasionally.
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3 ARRANGE chicken mixture evenly on tortillas; sprinkle with cheese. Roll up.