Categories: Vegetables
Ingredients
- 4 C frozen french-style green beans
- 2 T crumbled cooked bacon
- 2 tsp lemon juice
- 2 tsp olive oil
- 2 tsp dijon mustard
- 1/2 tsp sugar
- 1/2 tsp garlic powder
- 1/2 tsp dill weed
- 1/4 tsp pepper
Directions
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Cook green beans according to package directions. Meanwhile, ina small bowl, combine the remaining ingredients. Drain beans; add bacon mixture and gently stir to coat.