Categories: soup

Ingredients

• 2 tsp olive oil
• 1 onion, large
• 2 cans vegetable broth
• 2 cans diced tomatoes seasoned with onion and garlic
• 2 cloves garlic
• 1 tsp ginger
• 1 tsp tumeric
• .5 tsp cinnamon
• 3 oz egg noodles
• 1/2 cup fresh cilantro
• 1 can chickpeas
• 3 cups lentils

Directions

1. pg 23

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