Categories: Appetizer

Ingredients

• 3 garlic cloves- minced
• 1 can of black olives
• 1 can of green olives
• marinated red peppers
• salt and pepper
• 2 TBSP lemon juice- freshly squeezed
• 3 TBSP chopped parsley
• 2 TBSP capers
• 2 TBSP EVO
• 1-2 TBSP balsamic vinegar

Directions

1. Blend in food processor until coursely chopped. Serve with bagette or wheat thins.

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