Chili Powder Pumpkin Seeds

(from Moachter’s recipe box)

Source: Today's Letters

Categories: Snacks/Desserts/Treats

Ingredients

  • 2 Cups Pumpkin Seeds
  • 4 Tbs Olive Oil
  • 1 Tbs Chili Powder
  • 2 tsp Sea Salt

Directions

  1. Put pumpkin seeds into a large cast iron skillet over medium heat.

  2. Stir frequently over 4-5 minutes (the seeds will crack and pop, kind of like Pop Rocks but healthier).

  3. Remove from heat and stir in olive oil, chili powder and sea salt.

  4. Let cool and store in an airtight container for up to 1 week. Enjoy!

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