Categories: crockpot, dessert, not tried

Ingredients

• ◦1 tablespoon coconut oil, melted
• ◦3 tablespoon honey
• ◦Juice from 1/2 lemon
• ◦
1/4 teaspoon cinnamon
• ◦5 bananas, medium firmness
• ◦1/2” slices
• ◦1/2 teaspoon 100% Rum Extract

Directions

1. Add and combine the first 4 ingredients to the slow cooker.

2. Add banana slices, toss gently to coat with honey mixture.

3. Cover and cook on low 1-1/2 to 2 hours.

4. Add rum extract to bananas and stir to combine.

5. Serve Bananas Foster as a topping or enjoy as a standalone dessert.

6. Time: 1-1/2 to 2 hours
Temp: Low 
Yield: Servings 
Minimum Slow Cooker size: 4 quarts

Email to a friend | Print this recipe | Back