Categories: Cookies

Ingredients

• 4 sticks butter, melted
• 2 c brown sugar
• 2 c white sugar
• 1 tsp baking powder
• 1 tsp baking soda
• 1 tsp salt
• 4 eggs, beaten
• 2 tsp vanilla
• 1/2 tsp cinnamon
• 1/4 tsp nutmeg
• 4 c flout
• 3 c sweetened dried cranberries
• 3 c rolled oats

Directions

1. Preheat oven to 350F.

2. Melt the butter, and add sugars to the melted butter, stir together and let cool.

3. Add eggs, baking powder, baking soda, salt and vanilla. Add flour and mix well.

4. Add cranberries and oats and mix together. Dough will be very stiff.

5. Drop by teaspoonful onto a greased cookie sheet. Bake at 350 for 12-15 minutes.

6. Cool on cookie sheet for 2 minutes, then move to a wire rack.

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