Categories: Cookies

Ingredients

• 1 cup coarsely chopped dried apple
• 1/2 cup butter, softened
• 1/2 cup brown sugar
• 1/2 cup granulated sugar
• 1/2 teaspoon vanilla extract
• 1 egg
• 1 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1 1/2 cups quick-cooking oats

Directions

1. Soak apples in boiling water for 20 minutes to rehydrate; drain.

2. Heat oven to 350 degrees F. Lightly spray cookie sheets with vegetable pan spray.

3. In a large bowl, cream butter with both surgars. Add vanilla and egg; blend well.

4. Stir in flour, baking powder, salt, and oats; mix well.

5. Stir in apples.

6. Spray a 1 oz. cookie scoop or tablespoon with vegetable pan spray and drop dough on prepared pans.

7. Bake 15-18 minutes or until edges are light golden brown.

Email to a friend | Print this recipe | Back