Categories: Dessert

Ingredients

• 2 cups sugar
• 2 cups flour
• 2 tsp cinnamon
• 1/8 tsp salt
• 1 stick butter
• 1/2 cup oil
• 1/4 cup cocoa
• 1 cup water
• 2 eggs
• 1 tsp vanilla
• 1/2 cup buttermilk
• 1 tsp baking soda
• Frosting
• 1 stick butter
• 4 Tbsp cocoa
• 6 Tbsp milk
• 1 package powdered sugar (approx. 2-3c.)

Directions

1. Mix sugar, flour, salt and cinnamon in a bowl, set aside

2. In a sauce pan bring butter, oil, cocoa and water to a boil

3. Pour over dry mixture

4. Dissolve soda in buttermilk

5. Add buttermilk, eggs and vanilla to mixture and mix well

6. Pour into a greased and floured 12×18 pan

7. Bake @ 400degrees for 20min

8. 5 min before cake is done make frosting:

9. Boil butter, cocoa and milk

10. Pour over powdered sugar in a bowl

11. Pour frosting on cake as soon as it comes out of the oven

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