Categories: Deep Fryer Desserts

Ingredients

• Frozen white dinner roll dough (10 rolls)
• Cooking oil for deep-fat frying
• 1/2 cup sugar
• 1 tbsp ground cinnamon
• 3 tbsp butter or margarine, melted

Directions

1. Thaw dough at room temperature for about 2 hours!.

2. Heat oil in an electric skillet or deep-fat fryer to 375!.

3. Combine sugar and cinnamon; set aside!.

4. Stretch each piece of dough into a flat ear shape!.

5. Fry, a few at a time, for 1 1/2 minutes per side or until browned!.

6. Drain on paper towels!. Brush with butter and spinkle with cinnamon-sugar!.

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