Categories: Deep Fryer Desserts
Ingredients
- 1 pt Vanilla ice cream OR
- -other flavor
- 1/2 c Crushed cornflake OR
- -cookie crumbs
- 1 ts Ground cinnamon
- 2 ts Sugar
- 1 Egg
- Oil for deep frying
- Honey
- Whipped cream
Directions
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Scoop out 4 to 5 balls of ice cream!. Return to freezer!.
-
Mix corn flake crumbs, cinnamon and sugar!.
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Roll frozen ice cream balls in half of
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crumb mixture and freeze again!.
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Beat egg and dip coated balls in egg, then roll again in remaining crumbs!.
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Freeze until ready to use!. (For thicker coating, repeat dipping in egg and rolling in crumbs!.)
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When ready to serve, heat oil to 350F!.
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Place 1 frozen ice cream ball in fryer basket or on perforated spoon and lower into hot oil 1 minute!.
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Immediately remove and place in dessert dish!.
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Drizzle with honey and top with dollop of whipped cream!. Continue to fry balls one at a time!.
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Balls will be crunchy on outside and just beginning to melt inside!.