Categories: Brunch

Ingredients

• 2 1/2 c flour
• 3 tsp baking powder
• 1/2 tsp salt
• 1/4 c butter
• 1 c sugar
• 1 egg, beaten
• 1 c ripe banana, mashed (2 bananas)
• 1/2 c milk

Directions

1. Preheat oven to 350’

2. Lightly grease loaf pan

3. Mix flour with baking powder & salt, set aside

4. In medium bowl, beat butter, sugar & egg until smooth.

5. Add banana & milk, mixing well

6. With wooden spoon, beat in flour mixture just until combined

7. Turn batter into prepared pan, smooth top with spatula

8. Bake 1 hour

9. Cool in pan 10 minutes, remove from pan

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