Maple Sweet Potatoes

(from fearama’s recipe box)

Prep time: 5 minutes
Cook time: 10 minutes
Serves 2 people

Categories: Gluten-Free, Vegetables

Ingredients

  • 2 medium-large Sweet potatoes
  • 2 Tbsp Yogurt, plain, non-fat
  • 3/4 Tbsp Maple syrup
  • 1 Tbsp Orange juice

Directions

  1. Prick potato skins with a fork.

  2. Microwave on high for 3-4 minutes until soft and easily pierced with a knife.

  3. Scoop out pulp into a medium bowl.

  4. Mash the pulp and stir in yogurt, maple syrup and orange juice.

  5. Transfer to a microwave-safe bowl and microwave for 1-2 minutes.

  6. Place pulp in sweet potato skins and serve.

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