Categories: Cookies

Ingredients

• 1 cup sugar
• 1 cup light corn syrup
• 1 cup peanut butter
• 6 cups Special K OR Rice Krispies cereal.
• 1 teaspoon vanilla
• Topping:
• 6 ounces chocolate chips
• 6 ounces butterscotch chips

Directions

1. Heat sugar and corn syrup to boiling in a large pot. Remove from heat.

2. Add peanut butter and vanilla. Fold in cereal. Press into a greased 13 × 9 pan.

3. Topping:

4. Melt the chocolate chips in a doubleboiler or in the microwave. Spread on top. Let topping set before cutting into the squares.

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