Sausage & Tomato Rigatoni
(from dzavoyna’s recipe box)
Prep time: 30 minutes
Cook time: 30 minutes
Serves 6 people
Categories: Main
Ingredients
- Box Rigatoni (mini)
- 1 1/2lb Italian Sausage
- 3 TBSP Olive Oil
- 1 Red Pepper, chopped
- 2 cloves Garlic, minced
- 1 jar Spaghetti Sauce
- 2TBSP chopped Italian Parsley
- 1/4 Parmesan Cheese
Directions
-
Cook pasta and sausage. (Sausage takes about 20 min).
-
Heat oil in large skillet. Add peppers and garlic. Cook 2 min, until peppers are crisp tender
-
Cut sausage into 1/4" slices. Add to skillet. Stir in spaghetti sauce.
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Cook 4-5 minutes. Add pasta to skillet and mix. Top with parsley and cheese.