Gooey Butter Cake
(from Erin Klostermann’s recipe box)
Source: Laurie Marx (from RecipeThing user Kentucky Gal)
Categories: Desserts
Ingredients
- 1 box yellow cake mix
- 2 eggs
- 1 stick softened butter
- 1 box powder sugar
- 1 block softened creme cheese
- 2 eggs
Directions
-
Creme 1 stick butter and two eggs.
-
Add cake mix & mix well.
-
Spread onto bottom of one 9 × 13 or two 8 × 8 greased cake pans.
-
Pat out (batter will be thick)
-
Creme together 2 eggs & creme cheese. Add powdered sugar (saving enough to dust the top of the cake when cooled). Mix well.
-
Pour on top of cake mixture.
-
Bake at 350 for 40-45 minutes (Top should be golden brown).
-
Dust with remaining powdered sugar when cooled.