Categories: low carb, sausage

Ingredients

• 1-1/2 lbs Italian sausage or smoked sausage
• 1/4 cup olive oil
• 1/2 bell pepper, sliced
• 1 onion, sliced
• minced garlic
• 1.5 cup spaghetti sauce
• shredded Mozzarella cheese

Directions

1. Slice sausage and cook in oil over med-high heat

2. When sausage is half-way cooked, add onions and peppers

3. Sprinkle with garlic and cook thoroughly

4. Stir in spaghetti sauce and heat through; top with mozzarella

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