Categories: Cookies

Ingredients

• 1 cup soft butter
• 1 cup sugar
• 1 egg, separated
• 2 cup sifted flour
• 1 tsp cinnamon
• 1 cup finely chopped walnuts

Directions

1. Cream together butter and sugar.

2. Add egg yolk; beat well.

3. Sift together flour and cinnamon.

4. Gradually add to creamed mixture, stirring well.

5. Spread dough evenly in a jelly roll pan.

6. Beat egg white slightly; brush over top.

7. Smooth surface with your fingertips.

8. Sprinkle nuts over dough and press in.

9. Bake at 275 degrees for 1 hour.

10. While uncut cookies are still warm, cut into 4 lengthwise strips and then cut 6 crosswise strips. Cut each piece in half diagonally.

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