Categories: dipping sauces
Ingredients
- 1/2 c. Dijon-style mustard
- 1/2 c. mayonnaise
- 1 tsp. soy sauce
- 1 tsp. garlic powder
- hot pepper sauce (optional)
Directions
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In small bowl, combine all ingredients, chill, covered at least 1 hour.
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Serve with sausage for dipping.