Categories: Dinner, Mexican

Ingredients

• 6 7-8" flour tortillas
• 1 cup chopped onion
• 1 Tbsp. cooking oil
• 1 16 oz. can refried beans
• 1 cup shredded Cheddar cheese
• 1 cup shredded lettuce
• 1/3 cup salsa

Directions

1. Stack tortillas and wrap tightly in foil. Heat in a 350 oven for 10 min. to soften.

2. In a skillet, cook onion in hot oil until tender. add refried beans.

3. Cook and stir until heated through.

4. Spoon about 1/4 cup of the filling onto each tortilla just below center.

5. Divide cheese among tortillas.

6. Fold tortillas and place on baking sheet.

7. Bake for about 10 min. or until heated through.

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