Marshmallow Fudge

(from gavana’s recipe box)

Serves 36 people

Categories: Desserts

Ingredients

  • 12 oz. semisweet chocolate, chopped
  • 2 14 oz. cans sweetened condensed milk
  • 1 1/2 cups miniature marshmallows

Directions

  1. Heat the milk and pour over the chocolate.

  2. Stir until melted.

  3. Stir in the marshmallows.

  4. Pour into a parchment-lined 8" square baking dish and refrigerate until firm, at least 12 hours.

  5. Cut into 36 squares.

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